Turkey Bratwurst – Smoked Turkey Rachael
Our Ferndale Market Turkey Rachael Brat delivers the flavors of a Rachel sandwich in sausage form! It is a delicious blend of our antibiotic-free turkey, Swiss cheese and sauerkraut. The Rachael brat’s namesake is Rachael Lee, second generation at Steve’s Meats in Ellendale, MN, who helped us develop the product. Steve’s Meats has been an award-winning smokehouse since 1976. Rachael took the reins after her father passed away and has continued the quality craftsmanship required to get the blend of our small-batch Rachael sausage just right. These smoked turkey bratwurst are fully cured, with no artificial nitrates, and ready-to-eat – simply heat up and enjoy. Delicious topped with mustard and an additional sprinkling of sauerkraut.
$9.00
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Smoked Turkey Bratwurst
What do you call a turkey bratwurst loaded with Swiss cheese and sauerkraut? If you’re us, you name it Rachael, after both the popular Rachel deli sandwich and our recipe co-creator, Rachael Lee of Steve’s Meats. This smoked turkey bratwurst is fully cooked and delivers on flavor. Simply heat it up (we prefer using the grill, but any method will do), top it with your favorite mustard, and enjoy!
Raised with Care
Our family has been raising free-range turkeys since 1939, when our founders Fern and Dale Peterson began our farm in Cannon Falls, MN. More than 80 years later, we continue to raise antibiotic-free turkeys with plenty of room to roam. During temperate months, our turkeys live completely on pasture, rotating to fresh grass weekly. We don’t think there’s any substitute for excellent care and husbandry, and we take pride in creating an environment that maintains turkey health without medications.
Made with Care
We put the same level of care into creating our products that we do in raising our turkeys. Our turkeys are naturally processed, without additives or fillers, at independent facilities in Minnesota. Our turkey products are crafted with clean ingredients you would find in your own kitchen. Our products that say “uncured” on the label are preserved without synthetic nitrates or nitrites. Instead, we rely on natural ingredients, like celery salt, to preserve our uncured turkey products.
Additional information
| Weight | .75 lbs |
|---|---|
| Dimensions | 7 × 4.75 × 1.125 in |
| Cut |
Turkey, Swiss Cheese (Part Skim Milk, Salt, Cheese Culture, Enzymes), Sauerkraut, Water, Salt, Dextrose, Spices, Mustard, Garlic Powder, Sea Salt, Lactic Acid Starter Culture (in Natural Pork Casing).
Shipping
We ship orders Monday through Wednesday. All of our perishable food items are shipped for next day delivery via UPS. You will receive a confirmation email when your order is placed as well as a tracking number when the order ships.
Please note that we ship to the contiguous 48 states only. We cannot ship to P.O. boxes.
We charge a $40 flat rate for shipping outside of Minnesota or $25 within Minnesota, unless otherwise stated.
We are not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.
We also are not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.
Returns
As farmers first, we take great pride in providing our customers with high-quality free-range turkey products. Due to the perishability of our products, we’re not able to provide returns. If your turkey products don’t meet your expectations, please contact us right away at [email protected].
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